The delicious gluten free starter or snack. Kids are sure to enjoy them too
INGREDIENTS
- 4 tbsp sunflower or olive oil
- 1 onion, chopped
- 3 potatoes (200g), peeled, boiled and mashed
- 2 x 145g cans tuna fish in water, drained
- 4 drops Garam Masala Spice Drops®
- 6 drops Black Pepper Spice Drops®
- 8 drops Ginger Spice Drops®
- 8 drops Garlic Spice Drops®
- 6-8 drops Paprika Spice Drops
- A few washed and chopped coriander leaves
- 1 egg, beaten
METHOD
- Heat 2 tbsp of the oil in a pan and add the onion. Fry until the onion is golden brown in colour.
- Tip in the mashed potatoes and mix well.
- Add the tuna and cook for a minute.
- Add the Garam Masala, Pepper, Ginger, Garlic and Paprika Spice Drops®. Mix again.
- Add coriander leaves and the beaten egg; combine to make a fairly smooth mixture.
- Allow to cool a little.
- Heat the remaining oil in a frying pan.
- Shape the mixture into 8-12 patties depending on how large you’d like them to be.
- Then fry the patties until golden brown on each side.
- Serve with a chutney of your choice.
RECIPES THAT ALSO USE BLACK PEPPER, GARAM MASALA SPICES, GARLIC, GINGER, PAPRIKA
- 108 Sour by @Smokeybartender
- Sugar & Spice by @thegirlwholovesgin
- Orange & Peach Mocktail
- Lentil Stew with Crispy Okra
- Chilli Con Carne with Chickpeas
- Spicy Guacamole
- Thai Green Hummus
- Thai Green Curry
- Roasted Red Pepper and Cannelleni Bean Dip (Syn Counted)
- Ginger and Orange Salmon Parcels (Syns Counted)
- Red Lentil Daal with Spinach (Syns Counted)
- Butternut Squash with Lemongrass Soup (Syns Counted)
- BLACKCURRANT AND GINGER COCKTAIL
- STRAWBERRY GIN AND TONIC
- Cooked Chilli Salsa
- Spicy Avocado Salsa
- Cauliflower and almond curry Recipe
- Quick and Easy Masoor Dhal with Spice Drops
- Ginger Sour Fizz Cocktail
- Saag Aloo Recipe
- Cardamom, Ginger & Cinnamon Banana Bread
- Tikka Masala Spiced Prawns with Chilli and Paprika Yogurt by Ren Behan
- Griddled Lamb Chops with Spiced Chickpeas by Ren Behan
- Lemongrass and Ginger Gin Fizz Recipe by Ren Behan
- Spinach with Garlic and Onion
- Chicken Tikka Skewers with Garlic and Chilli Mayo
- Vegetable Biryani Recipe
- Spiced banana bread
- Chicken Roast (Tandoori Style)
- Orange Jelly with Yogurt Cream
- Sautéed Pineapple with Black Pepper Syrup
- Quinoa and Vegetable Pulao
- Quick Stir Fry
- Baked Beans Curry
- Beetroot Hummus
- Salmon or Chicken Marinade for Barbecue
- Yogurt and Parsley Salad Dressing
- Hot Salad Dressing for Chicken Salad
- Noodle Salad with Shallot and Red Pepper Dressing
- Hot salad with Lemongrass dressing
- Couscous with Prawns
- Grilled chicken tikka
- Carrot and cumin soup with ginger
- Flavoured Lemonade
- Quick Chicken Masala
- Flavoured Tea, Coffee or Hot Chocolate
- CRUNCHY POPPADOMS WITH PINEAPPLE SALSA
- LEMONGRASS CHICKEN SATAY WITH PEANUT BUTTER DIPPING SAUCE
- Cranberry Chutney
- Spiced Brussels Sprouts
- Watermelon, Lemongrass & Ginger juice
- FISH CUTLETS
- BLINIS WITH SMOKED SALMON
- Chickpea Curry
- ROASTED SQUASH AND PARSNIP WITH BROWN BUTTER
- Thai Noodle Soup
- Upside-Down Pear Cake
- THAI CORN, CHILLI & LIME CROUSTADES
- Pan Fried Salmon Fillets Infused With Mulling Spices
- Apple & Carrot Juice With Ginger & Cinnamon
- Paneer (Indian cottage cheese) And Peas Curry
